Wednesday, September 5, 2012

Vegan green tea jelly


Set after 4 hours in the fridge. Used agar-agar instead of gelatin. 


Purchased at the Asian market for 99 cents. 


Fresh lychee


Finished product topped with fresh lychee and coconut syrup. 
Posted by at
Labels:

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)

The recipe gal.

The recipe gal.
Me.