cut into squares and served with sliced bananas and coconut syrup
Recipe -
Dissolve 1 stick of agar-agar in 1 cup of water almost brought to a boil.
Once stick of agar-agar is melted pour the mixture into 2 cups of coconut milk.
Stir to mix thoroughly.
Pour into a pan and cool in the fridge for about 3-4 hours or overnight.
(You can replace the agar-agar with gelatin - 1 packet - but it will not be vegan.)
Recipe -
Dissolve 1 stick of agar-agar in 1 cup of water almost brought to a boil.
Once stick of agar-agar is melted pour the mixture into 2 cups of coconut milk.
Stir to mix thoroughly.
Pour into a pan and cool in the fridge for about 3-4 hours or overnight.
(You can replace the agar-agar with gelatin - 1 packet - but it will not be vegan.)
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2 comments:
Looks great! Would love the recipe!
recipe posted. thanks!
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