Friday, February 27, 2015

Easy potato wedges


What to do with leftover baked potatoes? 
I like to cut them into wedges and roast them in the oven at 400 degrees for about 15-20 minutes. 

Sauce - 
1 (generous) TBSP of Veganasie mixed with cayenne pepper, salt free garlic blend, paprika & dried parsley flakes. 


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The recipe gal.

The recipe gal.
Me.