1 cup quick oats
1 cup Bob's Red Mill high fiber cereal
1/2 cup of almonds
1/2 cup of raisins
Put all ingredients in a microwave safe bowl.
Add in 2 TBSP cashew nut butter, 2 TBSP berry jam (with pectin not gelatin) 1/2 cup of chocolate chips (vegan chocolate chips are available at Whole Foods)
1 cup of coconut milk
Put the bowl in the micorwave on high power for 1 minute 30 seconds
Mix all the warmed ingredients together as evenly as you can.
Grease a baking pan.
With a spatula spread the mixture into the pan.
Sprinkle with chia seeds.
Set in the fridge for at least 2 hours.
Cut into squares and serve.
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