Baked mushroom squares

2 medium portobello caps cleaned and diced into small pieces

1/2 cup chopped fresh cilantro 

3/4 cup sweet chili sauce 

1 TBSP vegetarian "oyster" sauce - usually made from mushrooms

1 TBSP minced garlic 

Store bought won ton wrappers

Mix all of the ingredients in a bowl. 

Place a teaspoon amount of mixture in the middle of a won ton wrapper. 

Fold over edges like an envelope. 

Cook in the oven at 350 degrees for about 20-25 minutes until the won ton wrapper browns.